BOOK OF TAPAS, THE

BOOK OF TAPAS, THE
Ficha técnica
Editorial:
PHAIDON
Año de edición:
Materia
ALIMENTACION / NUTRICION
ISBN:
978-0-7148-5613-1
Páginas:
432
Encuadernación:
Otros
Disponibilidad:
Consultar disponibilidad
Colección:
VARIAS

38,41 €
Comprar

From the authors of the much-loved 1080 Recipes - the Spanish cooking bible by Simone and Ines Ortega - the 1080 Book of Tapas presents a collection of over 250 definitive recipes for everyone's favourite type of Spanish food. From gambas al ajillo (garlic prawns) to tortilla espanola (Spanish omelette), it combines classic tapas dishes from 1080 Recipes with hundreds of brand new recipes from the Ortegas, introduced by renowned Spanish tapas chef Jose Andres.